Sardines, mackerel, salmon, soy beans, flaxseed oil and walnuts are rich in omega-3 fatty acids.
Suffered a injury? Omega-3 fatty acids are keyCourtesy NYDailyNews.com - Health - NY Daily News Fri, 01/13/2012 - 10:17
Sardines, mackerel, salmon, soy beans, flaxseed oil and walnuts are rich in omega-3 fatty acids. More related itemsFound: The holy trinity of healthy aging?
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