(MedPage Today) -- A practice network focused on improving cardiovascular disease in South Carolina may have contributed to lower rates of death from heart disease and stroke in that state, researchers said.
death from heart diseaseBP Initiative Boosts State's CV Health (CME/CE, with audio)MedPage Today Infectious Disease Thu, 08/04/2011 - 09:00
(MedPage Today) -- A practice network focused on improving cardiovascular disease in South Carolina may have contributed to lower rates of death from heart disease and stroke in that state, researchers said. Study: Lots of red meat increases mortality riskHeadlines from the Associated Press Mon, 03/23/2009 - 14:01
CHICAGO (AP) -- The largest study of its kind finds that older Americans who eat large amounts of red meat and processed meats face a greater risk of death from heart disease and cancer. |